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About the Recipe
Making these home made stuffed sourdough pizza rolls was so fun! I made some sourdough bread dough and let it rise then cut it into pieces and stuffed it. I let it rise again and then slit the top exposing the pizza filling interior and baked. Half way through baking I turned the pans around then sprayed them with a bit of olive oil and added some more cheese before putting them back into the oven to finish.
Ingredients
3 1/4 cups all purpose flour
1/2 cup bread flour
1 1/4 tsp Active Dry Yeast
1 1/2 teaspoons fine salt
1 cup sourdough starter
1 1/4- 1 1/2 cups lukewarm water
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